水處理設備報價的維護是為了好的工作

　　一、水處(chu)理設備報價的維護

　　1、保證輸入的電(dian)壓電(dian)流穩定(ding)。防(fang)(fang)止受潮和水浸。防(fang)(fang)止在鹽(yan)閥上結生鹽(yan)橋

　　2、定期向鹽(yan)(yan)(yan)(yan)箱(xiang)內加(jia)(jia)固(gu)體(ti)顆(ke)(ke)粒(li)食(shi)(shi)鹽(yan)(yan)(yan)(yan)(嚴禁加(jia)(jia)精鹽(yan)(yan)(yan)(yan)或加(jia)(jia)碘鹽(yan)(yan)(yan)(yan))必需保證鹽(yan)(yan)(yan)(yan)箱(xiang)內食(shi)(shi)鹽(yan)(yan)(yan)(yan)溶液處于過飽和狀態(tai)。加(jia)(jia)鹽(yan)(yan)(yan)(yan)時(shi)(shi)要注意不要將(jiang)固(gu)體(ti)顆(ke)(ke)粒(li)食(shi)(shi)鹽(yan)(yan)(yan)(yan)撒(sa)入到鹽(yan)(yan)(yan)(yan)井內。堵(du)塞吸(xi)鹽(yan)(yan)(yan)(yan)管路。由于固(gu)體(ti)顆(ke)(ke)粒(li)食(shi)(shi)鹽(yan)(yan)(yan)(yan)中含有一(yi)定量(liang)(liang)的(de)雜(za)質(zhi)，大量(liang)(liang)的(de)雜(za)質(zhi)會(hui)沉積(ji)在鹽(yan)(yan)(yan)(yan)箱(xiang)底部(bu)(bu)，堵(du)塞鹽(yan)(yan)(yan)(yan)閥，所以要定期清理鹽(yan)(yan)(yan)(yan)箱(xiang)底部(bu)(bu)的(de)雜(za)質(zhi)。清洗時(shi)(shi)可打開鹽(yan)(yan)(yan)(yan)箱(xiang)底部(bu)(bu)的(de)排(pai)污閥，用(yong)清水沖洗直至(zhi)無雜(za)質(zhi)流出為(wei)止(zhi)，鹽(yan)(yan)(yan)(yan)箱(xiang)的(de)清洗周期應根據固(gu)體(ti)顆(ke)(ke)粒(li)食(shi)(shi)鹽(yan)(yan)(yan)(yan)的(de)雜(za)質(zhi)含量(liang)(liang)來(lai)確定。

　　3、定期檢查(cha)射流器及(ji)吸鹽管路的(de)氣密性(xing)。

　　4、每年要將軟水器(qi)拆卸一次。并檢查樹(shu)(shu)脂(zhi)的損耗(hao)量和交換能力，更(geng)換老化嚴重的樹(shu)(shu)脂(zhi)，對于鐵中毒的樹(shu)(shu)脂(zhi)可用鹽酸溶液進行(xing)復蘇。

　　二、水處理設備報價的停(ting)用保養

　　應對(dui)離子交換樹(shu)脂(zhi)樹(shu)脂(zhi)進行一(yi)(yi)次(ci)(ci)充分再生，軟(ruan)水(shui)(shui)器在臨時(shi)停(ting)用(yong)(yong)前(qian)。將樹(shu)脂(zhi)轉換成鈉型進行濕法保養。夏季停(ting)用(yong)(yong)時(shi)(如采暖(nuan)鍋爐(lu)用(yong)(yong)軟(ruan)水(shui)(shui)器，一(yi)(yi)般(ban)夏季要(yao)停(ting)用(yong)(yong)數個月(yue))每(mei)月(yue)應至少(shao)對(dui)軟(ruan)水(shui)(shui)器進行一(yi)(yi)次(ci)(ci)沖洗，防(fang)(fang)止(zhi)交換罐內滋生微生物而使樹(shu)脂(zhi)發霉(mei)，結(jie)塊。如果發現樹(shu)脂(zhi)發霉(mei)，可進行滅菌(jun)處(chu)理。一(yi)(yi)般(ban)用(yong)(yong)1%甲(jia)醛(quan)溶(rong)(rong)液浸泡數小時(shi)，然后用(yong)(yong)水(shui)(shui)沖洗至無甲(jia)醛(quan)臭味為(wei)止(zhi)。冬季停(ting)用(yong)(yong)應做好防(fang)(fang)凍(dong)(dong)措(cuo)施，防(fang)(fang)止(zhi)樹(shu)脂(zhi)內水(shui)(shui)分因凍(dong)(dong)結(jie)造成樹(shu)脂(zhi)脹裂破碎，可以把樹(shu)脂(zhi)貯存于食鹽(yan)(yan)水(shui)(shui)溶(rong)(rong)液中，食鹽(yan)(yan)水(shui)(shui)的濃度要(yao)根據氣溫條件進行配(pei)制。